This all beef Kielbasa sausage is made very simply, but packs enormous flavor.
This kielbasa can be prepared in a variety of ways:
-Sear on a grill to enhance its already smoky flavor and crisp up the outside casing for a delicious snap. Serve with mustard and tangy sauerkraut.
-Cut into thin slices and make into a rich a soup with hearty kale and creamy white beans.
-Simply boil like you would a hot dog, and serve with your favorite toppings!
*Comes in 10 individually sealed 1lb packages.