Big beef flavor for breakfast!
This all beef Kielbasa sausage is made very simply, but packs enormous flavor!
These breakfast sausages will pair great with some farm fresh eggs and buttered toast...yum!
This kielbasa can be prepared in a variety of ways:
-Sear on a grill to enhance its already smoky flavor and crisp up the outside casing for a delicious snap. Serve with mustard and tangy sauerkraut.
-Cut into thin slices and make into a rich a soup with hearty kale and creamy white beans.
-Simply boil like you would a hot dog, and serve with your favorite toppings!
Beef up your most important meal of the day with Miller's kielbasa breakfast sausages!