A creamy Pennsylvania classic - turkey pot pie.
An all-in-one meal, handmade with our pastured corn & soy free turkey and organic ingredients. This is a comfort food with minimal effort.
Heat at 350F for 20-30 minutes. Serve warm.
Honest Disclosure: Crust is made with vegetable shortening, which has no nutritional benefit. Besides our farm's turkey, the ingredients are simply certified organic, and we do not know the farm they came from.
FILLING: Turkey, *Potatoes, *Carrots, *Celery, *Peas, *Milk, *Butter, *Pepper, *Onion, *Eggs, Sea Salt, Black Pepper, *Garlic, *Celery Seed, *Cayenne Pepper, *Parsley
CRUST: *Wheat Flour, Vegetable Shortening (Crisco), *Milk, *Vinegar, Baking Powder, Sea Salt
ALLERGENS: Dairy, Wheat, Eggs