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Gluten-Free Donut Holes, 10-pack

Gluten-Free Donut Holes, 10-pack

Pack of 10

Yummy bite sized donuts! These are the perfect sweet for when you want just a tiny treat! You can feel good about eating these donuts, they are made with simple wholesome ingredients! These tasty donuts are flavored with cinnamon spice and vanilla, yum! *10 donut holes per package


Need the Nitty Gritty Details?

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The gluten free donut holes should last 4-6 days at room temperature. They can be in the refrigerator for 1-2 weeks or frozen up to 6 months and then thawed before eating.
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Pour yourself a large glass of raw milk and indulge!
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Walnut Run Farm is a family farm located in Honeybrook, Chester County, Pennsylvania.

They offer many high-quality food products at local farms and markets. They love offering healthy foods that are produced right on the farm.

Walnut Run Farm donut holes are made by hand in a facility that processes dairy, wheat, eggs, and peanuts. They make every effort to avoid cross-contamination, but please know that they are not an allergy-free bakery.

Protocols

Ingredients

Almond flour, organic sucanat, 100% grass fed pastured buttermilk, 100% grass fed pastured butter, pastured soy-free eggs, organic coconut oil, organic coconut flour, organic cinnamon, baking powder, chemical-free baking soda, organic vanilla extract, real salt, and organic stevia extract (de-ionized water, organic stevia leaf extract, 11% organic cane alcohol).