The Guernsey breed is known to produce one of the highest butterfat milks of any breed which in turn means the highest level of natural beneficial nutrients for you.
Our seasonal full fat milk naturally contains:
*than conventional milk before they synthetically fortify
We purposely skip any processing of the natural milk fat levels that our Guernseys produce so our Milk will range from 4.5-5.5% milk fat. We then choose to low-heat VAT pasteurize our milk to preserve the delicious flavor of our Full Fat Milk and keep it as nutrient rich as possible. We also never homogenize our milk so you will have a beautiful cream top, as full fat milk should have!