These burgers are 100% sockeye salmon and allow you to use your own creativity with spices or seasonings.
Like all of our salmon burgers, they are made in house at our store in Bloomsburg, PA.
Our salmon burgers are gluten free and have no additional fillers.
HOW TO COOK SALMON BURGERS"
Our salmon burgers can be grilled, pan fried or broiled. Each salmon burger will only take a few minutes on each side to cook thoroughly.
Sustainably Harvested, Wild Caught and Processed in the USA (Bristol Bay, AK)
Each 0.5lb burger pack includes 2, 4oz burgers.
Comes frozen. Contains raw fish - no additive or preservatives.