The perfect snack for on the go! Our 100% grass-fed beef jerky is simply delicious. It has absolutely no crazy ingredients or added junk, just simple clean ingredients.
Need the Nitty Gritty Details?
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The beef jerky should last up to a year unopened in the freezer. But, as a heads up, it may get harder the older it gets. For best storage keep 40F and under, so store it in your freezer until you are ready to consume. Once thawed you can keep it in your fridge for 5 days.
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Pop into your kids lunchbox for a school snack, or take on a hike for a quick bite of protein!
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As the seasons allow, our cows are raised in the open pasture or field. They are 100% grass-fed and finished, which means they only eat their natural diet of grasses and what they forage on pasture. In the colder months, they have hay and free choice organic nutrients in the barn.
Our cows are NEVER supplemented with grain feed. Our goal is to raise the healthiest and happiest animals possible!
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What breed are your cows?
Our beef cows are Black Angus.
How long is the beef aged?
Our beef is dry aged (or hung) for 10 days.
Do your cows get mRNA vaccines?
Nope! At Miller's, it's a hard no for mRNA vaccines. None of our animals have or will get them. While we're on the topic, none of our farmers vaccinate their animals at all!
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The beef jerky is packaged in HDPE plastic, which is the most environmentally stable of all plastics. It does not contain BPA, phthalates, heavy metals, harmful fumes, or allergens. But all plastic has the potential to leach chemicals.