Ground Turkey

A great substitute for ground beef or ground pork!

Ground turkey is lean, high in protein, and easy to cook with!

If you're looking for a healthy, versatile protein, ground turkey is perfect.

It's delicious in meatballs, burgers, tacos and more!

Ground turkey can be a bit dry because it's so lean. You can easily offset this by adding sources of moisture like sauces, fats, or broths to your recipes.

Get creative in the kitchen with this easy to use ingredient.

*From pastured poultry fed GMO-free, corn-free, soy-free feed.

*Comes frozen and individually vacuum sealed

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Honest Disclosure: Turkeys are washed in an ice bath with certified-for-organic and non-GMO citric and lactic acids. This is a lab-produced anti-microbial. Packaged in plastic, which can leech chemicals into the food.