Naked Bacon AKA Sliced Pork Belly Ends

Our naked bacon is frozen and vacuum-sealed to maintain freshness. For best use, store in the freezer for up to 1 year, or in the refrigerator for 3-5 days.

You can slow thaw in the refrigerator overnight. Or quick thaw in a bowl of cold water, changing the water every 20-30 minutes until thawed.

Want to add some awesome, all-natural flavor to your naked bacon ends? Try this!

• Mix warm water with two parts sugar and one part salt until it's dissolved.
• Add a splash of liquid smoke or some herbs (whatever you're feeling).
• Pour it over your naked bacon ends and let it soak in the fridge overnight.
• Then, cook it up like regular bacon!

Our naked bacon ends are delicious rendered and crispy in pasta, salads, veggies or bbq dishes!

Our pigs are raised in the woods. In addition to the nuts and roots and other foraged foods they find solo, the pigs are fed lots of skim milk and a corn & soy free feed. The feed contains a blend of peas, fish meal, seashell flour, alfalfa meal, wheat middlings, kelp, probiotics, vitamins, and minerals.

What are the ingredients in Miller’s naked bacon ends?
Our naked bacon is sugar-free and nitrate-free. Actually it’s free of all ingredients. It's just sliced pork belly! Nothing added!

What is the difference between naked bacon and naked bacon ends?
Naked bacon ends are the same product as naked bacon, it's just the end pieces that get sliced off that aren't up to par with the full slices.

What breeds are your pigs?
They’re heritage breeds, including Berkshire, Duroc, Red Waddle, and Black Crosses.

Why is Miller's pork different from others?
Our pigs are raised in the woods and left to forage on their own. In addition to the foods they find, we also feed them a natural feed that's corn and soy free. We take pride in our heritage breeds, and our clean ingredients added to our pork products.

Our naked bacon is packaged in HDPE plastic, which is the most environmentally stable of all plastics. It does not contain BPA, phthalates, heavy metals, harmful fumes, or allergens. But all plastic has the potential to leach chemicals.