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Spelt Spaghetti Egg Noodles

1¼ lb bag

New!

Spelt egg spaghetti noodles feel like comfort food you can truly feel good about. Made from ancient spelt flour and fresh pastured eggs, they're naturally richer in protein, fiber, and minerals like magnesium and iron than conventional pasta. These homemade noodles have a nutty depth of flavor that's nourishing, delicious, and so much better than anything from a box.

Need the Nitty Gritty Details?

Shelf Life & Storage Tips

To preserve freshness store in a cool, dark, dry place for 3-6 months. For longer storage keep in freezer for up to 8-12 months.

Yummy Suggestions

Replace all of your refined pasta with spelt pasta! Pair this pasta with some grilled chicken breasts and pesto, grass-fed beef meatballs, a simple raw cheddar cheese sauce! The pastabilities are endless!

Honest Disclosure

Contains Wheat.

Protocols

Ingredients

Organic Unbleached Spelt Flour, GMO-Free, Soy-Free Egg Yolks, Water, Organic Turmeric.

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OUR MISSION is to be an amazing and reliable source for farm direct, nutrient dense food.

OUR VISION is to end sickness by enhancing health, nutrition, and happiness.

OUR PURPOSE is to inspire a generation of healthy children and reduce healthcare costs.

Miller's Bio Farm, 523 Valley Road, Quarryville, PA 17566

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