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1 pint - Pickled Red Beets

1 pint - Pickled Red Beets

Pickled

A Pennsylvania classic! Pickled beets are a great addition to any meal. They offer many gut healthy benefits and are super nutrient dense in a plethora of vitamins!

Need the Nitty Gritty Details?

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Pickled beets will last unopened in a refrigerator for 2-4 months. Once opened, they should be refrigerated and consumed within 2-3 weeks for optimal quality.
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 Pickled beets are perfect on their own! Eat them as is!

Chop up some pickled beets an add to a salad with goat cheese for an extra tangy topping.
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Why are pickled beets good for your health?
They offer a good source of fiber, vitamins, and minerals, while also being low in calories and fat. Pickling can also introduce beneficial probiotics, which support gut health.

Protocols

Ingredients

Red Beets, Apple Cider Vinegar, Honey, Celtic Sea Salt, Cloves, Cinnamon