Miller's corn & soy free turkey is delicious and nutritious.
Our whole turkeys are the perfect holiday centerpiece and tasty enough to convert even the harshest turkey critics.
A 17-19 lb turkey will feed 15-16 people.
Our turkeys are a traditional "white" breed. They have large breasts and relatively mild flavored meat.
Our turkeys are pasture raised. They live on fresh pasture and are moved often. They are all-natural - no antibiotics, no hormones, no artificial flavors, no colors, no synthetic ingredients, no preservatives.... nothing added (and, woah, can you believe that much stuff goes into other turkeys?).
The turkeys are fed an organic soy-free and corn-free turkey feed, which contains a specially formulated blend of wheat, peas, barley, fishmeal, flax seed, kelp, and a nutri-balancer which has kelp, vitamins, and minerals. Find out where each feed ingredient is sourced here.
The turkey is frozen just after processing, when it's really fresh. A frozen turkey can remain in the freezer for up to nine months. A completely thawed turkey will be good for 1-2 days in the fridge.
The safest way to thaw a frozen turkey is in the refrigerator. You’ll need about 24 hours per 4 to 5 pounds of turkey. You also can put the turkey in a sink of cold water to thaw more quickly. Change the water every 30 minutes, and plan for about 30 minutes of thawing time per pound.
There are many ways to cook a turkey. Miller's recommends a low and slow cooking method. This results in the juiciest bird with the most connective tissue broken down into health-enhancing collagen.
Order a turkey by itself or with your regular order. There are no preorders. Turkeys are ordered on demand and will be delivered on the next available delivery/pickup date.
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Honest Disclosure: The turkey is packaged in HDPE plastic, which is the most environmentally stable of all plastics. It does not contain BPA, phthalates, heavy metals, harmful fumes, or allergens. But all plastic has the potential to leach chemicals.