What are the top 3 reasons why grass fed raw milk changes in flavor and consistency? FIND OUT HERE.

Homemade Yogurt

November 17, 2023 • 0 comments

Homemade Yogurt
Embrace the simplicity of making your own yogurt with our straightforward recipe. Combining just milk and a little yogurt as a starter, this process yields a creamy, tangy yogurt that's a world away from store-bought varieties.
  • Cook Time:
  • Servings: 5

Ingredients

Directions

1. Add milk to a pot and heat until the temperature reaches 110°F.

2. Add milk to an instant pot/vitaclay. Whisk in yogurt until it is smooth.

3. Using the yogurt setting, select 8 hours for a thinner yogurt or 12 hours for a Greek-style yogurt.

4. Refrigerate for 6 hours.

5. Serve with your favorite seasonal fruits.

by
Oatmeal Raisin Cookies
August 10, 2025 • 0 comments
Shakshuka
August 3, 2025 • 0 comments