This is our local cheesemaker, just minutes from the farm. They are part of the same Amish community as our farm.
Alpine Heritage Creamery was established in 2012, following in the footsteps of 10-20 generations of cheesemakers. The owners’ forefeathers were cheesemakers in the Swiss Alps, and that’s where the name comes from.
They are a small operation. Conveniently, they’re located underneath our favorite meat processor - Belmont Meats. They’re in the basement and have a cheese cave underneath.
Alpine makes cheese the old-fashioned way. They don’t use any tricks or additives or extra processing. All of the cheese they make is made with raw grass-fed milk. It’s a time honored tradition and their specialty.
Stretching across ninety acres of pristine Lancaster County farmland, Beiler Heritage Acres is a true gem. A farm committed to the knowledge of soil and plant species. Omar Beiler operates with the full intention of growing the best possible quality of anything that might be in his fields.
Beiler's Heritage Acres does not spray anything on their fields... except for natural foliar nutrients to help the plants be as healthy as possible. They practice crop rotation and are dedicated to improving their soil year after year.
The Beiler's have owned and operated their farm since 1997 years and transitioned to regenerative agriculture in 2013.
Buffalo Valley Pastures is an Amish family farm in Quarryville PA.
They have fresh, raw milk from water buffalo cows.
They believe in the power of great food and regenerative agriculture products to help heal and restore our bodies and communities.
The owners of Gap View Homestead both grew up on an Amish farm in Lancaster County, and during their first 11 years of marriage, owned and operated a dairy farm. Then, around 2013, they started a small family-run farm. In 2018, they purchased a small fermenting/canning business from Oasis at Bird-In-Hand. Now, they use the farm to produce homegrown vegetables for the business. Their focus is on fermented vegetables but they hope to expand to include new healthy products.
There are lots of benefits in running a small, family farm. They have the time to care about each product. They can focus on quality over quantity. There are also disadvantages. It can be hard to compete with large, mass-producing businesses and farms. That’s why they need your help. They are looking for loyal customers who are committed to fresh, quality, and healthy foods. They need people who want to support the small farms of America.
They believe it should be easy to live a healthy lifestyle. That’s why they work hard to make to make their fresh farm products affordable and accessible.
Golden Bell Chocolate is the first chocolate to use milk that contains only A2 casein. It is lovingly handcrafted in small batches in the historic town of Lexington, Massachusetts. Combining premium quality cocoa beans along with the creaminess of real milk to give you the enjoyment of fine 47% milk chocolate that may be more digestible for those who have dairy intolerance**.
But Golden Bell Chocolate is not only for those who have problems digesting dairy. It's for everyone!! So go ahead and experience the smooth creaminess of Golden Bell Chocolate for yourself.
.** NOT safe for those who have a true milk allergy, suffer from galactosemia or have severe lactose intolerance
Raised on organic feed only, our goats are raised in conjunction with a nearby farmer, roaming organic pastures and wooded areas, and are some of the best goats in the area.
The milk contains 35% fat, easily digestible and has a rich consistency.
Straight from the udder. Full fat and cream top. Never heated.
The collective of farmers are stewards of land and think forward generationally. They aim to improve the health of communities through fresh nutrient-rich produce as well as the health of the land. It goes hand in hand!
Lancaster Farm Fresh’s offerings change every week based on what’s in season and what’s available. Our inventory changes accordingly and is typically updated mid-week.
A cooperative of 14 family farms raising eggs together in Oxford, PA. Started in 2015, Lapp's Poultry Farm aims to raise chickens naturally and humanly while also taking care and regenerating the soil. They provide all natural healthy products to the local area.
At Liberation Wellness, we've noticed that across America today, people are more interested than ever before in improving their Wellness. However, while we are taking more supplements than ever before, we are getting sicker, rather than better. Why is that? Our doctors and staff here at Liberation Wellness wanted to find out.
It turns out that not all supplements are very helpful. In fact, many even contain harmful substances. In addition, supplements are often packaged in plastics that are toxic to people and polluting to our environment.
The Solution: While many supplements promise to fix just one thing, here at Liberation Wellness, we look at the whole person or body complex, and we strive to address the fundamental needs of the entire human body. Containing zero fillers or harmful materials, our Restore ADEK goes to work at your most basic cellular foundation, activating your DNA to unleash your vitality from within.
This is our farm, a dairy farm. Aaron Miller is the farmer and runs the business and works the farm alongside his wife Rebecca and 6 young children.
Our mission is to produce real farm fresh, nutrient dense, great tasting food.
Our vision is to end sickness by enhancing health, nutrition, and happiness.
Our purpose is to inspire a generation of healthy children and reduce healthcare costs.
Beginning in 2003, our mother had a dream to create goat-based products. After reading an article about goats, we were compelled to buy more and more goats. Then in 2004, we received a PA raw milk permit to serve within the state of Pennsylvania.
After an apprenticeship to learn the craft of cheese making, our family-owned business began making handcrafted goat cheese in small, artisan batches.
Our family-owned company entices people all over the world to try our artisan cheese products. Our cheeses have a European touch, inspired by Europe with our own identity added to them to satisfy palettes of all types. Some European cheeses are protected, meaning we cannot use them. So we have a lot of fun coming up with our own names.
Pacari is a company born from a dream. A dream that seeks to generate a positive impact on the world, changing its history through chocolate.
“We don't want to be the best chocolate in the world. We want to be the best chocolate FOR the world."
In 2002 Santiago Peralta and Carla Barbotó began to travel down a historic path, founding a unique chocolate company, which in just 6 years would be exporting its bars abroad, challenging the market and the mentality of a globalized world.
All Pacari chocolates are made in Ecuador with local and worldwide flavors.
PACARI means “Nature” in Quechua. Go to the natural respecting the principles of mother earth. Caring for it by giving it back the life it gives us is our fundamental mission through organic and fair trade practices, coupling biodynamics as an agricultural practice.
For more than 30 years, Stockin's Apiaries have provided Raw Honey, Filtered Honey, Pollination, and more for much of the Greater Lancaster, PA area and beyond!
Our naturally crystallized raw honey is always kept under 108 degrees F to preserve 100% of its enzymes. Raw honey may vary in color, taste and consistency, depending on the floral sources available to the bees.
Nourishing our bodies means our skin as well as what we ingest. Our skin is our largest organ and readily absorbs everything we slather on! Nourish your skin the way nature intended - with natural ingredients, a minimal and recognizable list of ingredients, so safe you CAN eat them, and such high quality you will see and feel the results. The quality of my tallow balm is amazing. I know my farmer personally. We have talked about all of his practices through and through. The treatment and diets of the cows on his farm allow me to make the most healing tallow balm ever!
Located in Honey Brook, PA, Suplee Hollow Cereals is owned and operated by an Amish family. They source nuts, oats, and other ingredients from local health food distributors. All ingredients are certified organic with the exception of vanilla (very expensive and perhaps not worth the organic label) and Celtic sea salt (cannot be "organic").
Walnut Run Farm is a family farm located in Honeybrook, Chester County, Pennsylvania. We offer our many high-quality food products at local farms and markets. We love offering healthy foods that are produced right on the farm. Offerings will change with the seasons so visit us often!
Wholesome Living Acres is a certified organic farm that is nestled into the quiet rolling hills of Lykens, PA. The farm is the home to free range hens, pastured cows and pigs.
Wholesome Living Acres is a grower for Tuscarora Organic Growers specializing in garlic, asparagus and an assortment of other seasonal fruits and vegetables.
The eggs from the pastured hens are unsurpassed in quality. These ladies are fed a soy free and GMO free diet of grain as well as having full access pasture to a fresh "salad" every day.
Wild For Salmon began as only an adventurous trip to Alaska in 2002 to do some commercial salmon fishing with a friend. Following our first fishing excursion, we arrived home with 2 coolers of salmon for our friends and family. This is when we quickly realized the uniqueness of the product and the possibilities that lie ahead. We have grown to serve individuals, buying clubs, local farm markets, restaurants, and health food stores.
June and July are busy months on the boat. The fishing season lasts approximately 5-7 weeks. Steve is the skipper of our 32’ boat, while Jenn, the first mate, and two other local men are deckhands. While on the boat, we listen to the radio to hear the official fishing periods. As we catch the salmon they are kept in refrigerated holds, making sure the quality is preserved. On average, every 10 hours we offload our fish onto a larger crab boat which takes the fish in for processing. It is quickly filleted, flash frozen, and vacuum sealed to capture the “direct from the boat” flavor. After fishing, the salmon is sent back to PA where we sell the salmon at local farm markets and other venues.