Homemade Ghee Mayo
November 17, 2023 • 0 comments
Perfect for health-conscious foodies, our Ghee Mayo is free from artificial additives, ensuring a delicious, wholesome experience.
- Cook Time:
- Servings: 32
Ingredients
- (3/4 cup ghee) 1 pint - A2/A2 Ghee (Glass)
- (1 egg yolk (room temperature)) 1 dozen - Brown Corn & Soy Free Chicken Eggs
- (1 tsp lemon juice) 1lb - Lemons
- (pinch of salt) Fine Celtic Sea Salt, 8oz
Directions
1. Melt the ghee in a small pot. Set aside and cool.
2. Add egg yolk to a mixing bowl with lemon juice and salt.
3. Using a whisk, electric mixer, or stand mixer, whisk vigorously and very slowly drizzle in the ghee until the mixture emulsifies and turns into mayonnaise. Taste and add more salt if you like.
