Why we are sadly NOT “organic”

If you’ve perused our website or store, you may have noticed that we don’t use the word “organic” anywhere. This is intentional. Since we are not a “certified organic” farm, we cannot legally use the word “organic” to describe our food… even though it’s probably the best word in modern American culture to use. One of the top questions I get from current and prospective customers is, “Are you organic?” I wish I could simply say, “Yes,” but my answer is more complex.

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How to Make Beef Heart Cold Cuts

An affordable and nutrient packed addition to any meal that’s easy to prepare and serve. I had the honor of camping on the farm for four days this week – in a heat wave. Given that it’s an Amish farm, we had to find more old fashioned ways of beating the 101 F heat in between chores. We ate ice cream at nearly every meal, splashed in icy cold spring water, and drank fresh green icy smoothies.

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Cool Down from a Heat Wave with the Best Grass-fed Ice Cream

When most store-bought ice cream is filled with junk, you can turn to your small farmer, shop wisely, or make your own! A heat wave is coming, and you know what that means. Finding ways to beat the heat. One of my all-time favorite ways to cool down is ice cream! Here’s the big problem. Store bought ice creams, even ones advertised as “healthy”, are filled with all kinds of junk.

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Save Time with the Magical Reorder Button

Real quick this week. I want to make sure that you know about a really awesome feature of our store – the Reorder button. It makes ordering farm fresh food for your family so much easier. Imagine it’s 11:50pm on Sunday night. You suddenly realize you didn’t place an order for next week. Is there enough time? Of course!

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The pork dilemma of blood, sustainability, and health

Pork is the most widely eaten meat, making up 38% of meat production worldwide. Historically, pork has been a staple in traditional diets for thousands of years. Wild hogs were hunted in the wild and then eventually domesticated. Also historically, pork has been banned in cultures and religions for thousands of year. What’s the big deal? To eat pork or not to eat pork?

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What's wrong with the renamed fresh cream?

Fresh cream. Fresh raw cream. So silky. So decadent. Savory and sweet. In my opinion, one of the best foods around. When it’s truly fresh, it’s divine.

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The old Amish frolic remedy for lost connection

The Amish have this amazing tradition called a frolic. It’s when you invite your community to help you accomplish a big project. The host provides the game plan and the food... plenty of food. You work, you play, you eat, you chat, you connect, and you are well.

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3 smart reasons to proudly drink grass-fed milk

I hope you are enjoying the beautiful spring! Having you been watching the grass grow? The cows have officially switched from hay to fresh grass... and here comes my beloved yellow, nutrient-dense, spring milk. I pour my family grass-fed milk with confidence. You should, too. Here are 3 smart reasons why:

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How to avoid the worst feeling when feeding your family.

It’s one of the worst feelings when you plan, prepare, and serve a beautiful and nutritious home cooked meal for your family... and then no one eats it!

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Why are you trading consistency for quality with fresh, unprocessed dairy?

We know how much you value providing fresh, unprocessed dairy for your family. You know, the stuff that’s humanely raised and packed with essential nutrients, fully digestible proteins, crucial enzymes, and beneficial microorganisms. That’s why our farmer makes wholesome dairy products to order every week, with minimal heating. You simply can’t find these nutrient-dense dairy products in the store.

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