A2/A2 Butter: Spring
What makes ours the BEST natural butter around?
✔️ High Butterfat. Ours has around 82-85% butterfat compared to the standard 80% in the US.✔️ Pasture Raised + 100% Grass Fed = Best Nutrition. FYI - spring butter is known for having max nutrition.
✔️ Yellow Color. A natural sign that the cows are fed grass.
✔️ A2/A2. More digestible for most. The most heritage dairy there is, since A2/A2 cows weren't affected by a genetic mutation.
✔️ Additive Free. No weird colors or flavors or junk. Our butter is made simply with cream and only cream. If we add salt, it's Celtic sea salt.
✔️ PFAS-Free. Our butter paper is tested to be PFAS-free. And, it's freezer-safe!
✔️ No Chemicals, Antibiotics, Hormones, or GMOs. Just pure, clean butter!
OUR MISSION is to be an amazing and reliable source for farm direct, nutrient dense food.
OUR VISION is to end sickness by enhancing health, nutrition, and happiness.
OUR PURPOSE is to inspire a generation of healthy children and reduce healthcare costs.
Miller's Bio Farm, 523 Valley Road, Quarryville, PA 17566
Contact us. Send a note to hello@millersbiofarm.com. Call us at (717) 786-7895.
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