Recipes
Short ribs are a cut taken from the blade end of the loin close to the pork shoulder. The meat is typically thick on both sides of the bone. They tend to have a good amount of fat and connective tissue, which makes braising a great choice for cooking.
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Green beans are a great kid-friendly finger food. When roasted, they get a bit crispy, kind of like french fries. This is budget friendly meal, costing $1.47 per serving.
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A great sandwich is something to cherish, and good unprocessed lunch meat is hard to find. This is a pleaser for all ages. A little sweet, a little spicy, a little smooth, and a little crunchy. Great for packed lunches. This is a budget friendly meal, and can be made for $8.76 per serving (2 small sandwiches).
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A wonderful dessert great for your family or larger events. Easy to make and a definite crowd pleaser.
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A delicious and simple dessert that highlights the amazing flavor of grass fed cream. A crowd pleaser.
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Chili is not only comforting but an easy meal to serve many people. In this version of chili, it's a great way to incorporate organ meats into your family's diet. Organ meats are packed with nutrients, iron, and protein.
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In addition to being quite yummy, the healing and nourishing qualities of bone broth are many. Learn how to make your own at home!
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After having a baby (or in any big life hectic life event), it’s always good to have some quick, easy meals to prepare for your family. One of the farmer’s wife’s new favorites is Philly Cheesesteak.
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I love utilizing make-ahead freezer meals. When life is hectic, you can just defrost a meal overnight and pop it in the crockpot in the morning. One of my favorite freezer meals is Beef and Sweet Potato Chili, which happens to be affordable and easy to prep.
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These fluffy gooey eggs can be served as a nutritious breakfast, lunch, or dinner accompanied by a fermented veggie and some toast. A quick family favorite!
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A simple side dish that can be served with just about anything. This is a budget friendly dish, costing about $0.65 per serving.
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This is a very easy recipe inspired by the Weston A. Price Foundation. It's best made with raw cream, but you can also use cream off the shelf. Optional additions such as egg yolk, berry puree, or mint make this a very versatile dessert!
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OUR MISSION is to be an amazing and reliable source for farm direct, nutrient dense food.
OUR VISION is to end sickness by enhancing health, nutrition, and happiness.
OUR PURPOSE is to inspire a generation of healthy children and reduce healthcare costs.
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