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Gluten Free

Does not contain gluten which is a substance present in cereal grains, especially wheat, that is responsible for the elastic texture of dough. A mixture of two proteins, it causes illness in people with celiac disease.

1 quart - Half Cultured Ghee

Made from 1/2 Cultured Cow Butter and 1/2 Unsalted Cow Butter

1 quart - Turkey Bone Broth BEST BY 9-29-21

Soy Free | Will last an extra six months in freezer